I’d bake you a cake…or two


Cakes I made to take to the engagement party.

Here are photos of the cakes from yesterday’s posting. The one in the front is the Devil’s Food Cake from the Design Sponge Blog by Cenk Sönmezsoy. And the one in the back is the Taste of the Islands Carrot Cake that I have used for years from the church cookbook. See recipe here.

Taste of the Islands Carrot Cake

Devil's Food Cake from Design Sponge